Made With:
Nutrition Facts
Serving Size
SERVING (2 CUPS)
Amount Per Serving
Calories 348
% Daily Value
Total Fat 12.3g
19%
Saturated Fat 2.6g
13%
Cholesterol 37mg
12%
Sodium 370mg
15%
Total Carbohydrate 42.2g
14%
Dietary Fiber 4.4g
18%
Protein 17.8g
36%
Vitamin A 5%
Vitamin C 51%
Calcium 7%
Iron 15%
Total Time
30 min.
Serving & Size
SERVING (2 CUPS)
Yields
Savory chicken sausage, tender broccoli florets, mushrooms, garlic, red chili flakes and our Campbell's® No Salt Added Condensed Cream of Chicken soup all come together overtop of rigatoni in this hearty and comforting dish.
Nutrition Facts
Nutrition Facts
Serving Size
SERVING (2 CUPS)
Amount Per Serving
Calories 348
% Daily Value
Total Fat 12.3g
19%
Saturated Fat 2.6g
13%
Cholesterol 37mg
12%
Sodium 370mg
15%
Total Carbohydrate 42.2g
14%
Dietary Fiber 4.4g
18%
Protein 17.8g
36%
Vitamin A 5%
Vitamin C 51%
Calcium 7%
Iron 15%
estimate your profit
Step 1
| Profit Per Serving | ||||
|---|---|---|---|---|
| - | = | |||
Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.
Step 2
| Profit Per Meal | ||||
|---|---|---|---|---|
| × | = | |||
Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.
Step 3
| Profit Per Day | ||||||
|---|---|---|---|---|---|---|
| × | = | |||||
Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.
For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.
| Ingredients | Weight | Measure | Instructions |
Ingredients & Instructions
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