Pepperidge Farm Goldfish Whole Grain Giant Grahams, Vanilla, .9 Ounces, Pack of 300

Vanilla flavored Goldfish® Grahams made with whole grain is the perfect product for schools. Each serving is 1 oz grain equivalent and USDA Smart Snacks compliant.

CASE CODE PACK & SIZE

26828

300 / 0.90 OZ. POUCH(ES)

Dimensions (L x W x H): 23.125 IN x 9.812 IN x 11.500 IN
UPC: 14100268281
Case weight: 21.258 LB
SCC14: 10014100268281
Cube: 1.510 FT

Features & Benefits

  • VERSATILE GOODNESS: Goldfish Giant Grahams are perfect to serve as part of school breakfasts, as an a la carte snack, in after school programs, summer camps, and more.
  • NUTRITION MATTERS: A delicious wholegrain-rich and wholesome snack kids love, Goldfish Grahams contain 0 grams of trans fat per serving, no artificial flavors or preservatives, and are Smart Snack compliant.
  • WHOLESOME SNACK: Each package counts as 1 oz grain equivalent and is a great way to help fuel students while bringing smiles.
  • CLASSIC VANILLA TASTE: Packed with the sweet flavor of vanilla and crunch everyone loves, Goldfish grahams are whole grain-rich and have 120 calories per serving.
  • THE SNACK THEY LOVE: Loved by kids of all ages, the delicious taste and instantly recognizable shape of Goldfish Grahams brings a smile to students’ faces with every bite.

Ingredients

MADE WITH SMILES AND WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN AND PALM OILS, FRUCTOSE, CONTAINS 2% OR LESS OF: CALCIUM CARBONATE, SALT, NATURAL FLAVORS, BAKING SODA, VANILLA EXTRACT, CORNSTARCH, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE. CONTAINS: WHEAT.

Allergens

  • Gluten
  • Wheat

Dietary Needs

Sodium 0-140 mgs Per Serving

Shelf Life: 182 Days
Storage Temperature: 55 - 90 °F

Perfect for a multitude of snacking occasions or school lunch and breakfast.

Ingredients

MADE WITH SMILES AND WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN AND PALM OILS, FRUCTOSE, CONTAINS 2% OR LESS OF: CALCIUM CARBONATE, SALT, NATURAL FLAVORS, BAKING SODA, VANILLA EXTRACT, CORNSTARCH, FERRIC ORTHOPHOSPHATE, VITAMIN A PALMITATE. CONTAINS: WHEAT.

Allergens

  • Gluten
  • Wheat

Features & Benefits

  • VERSATILE GOODNESS: Goldfish Giant Grahams are perfect to serve as part of school breakfasts, as an a la carte snack, in after school programs, summer camps, and more.
  • NUTRITION MATTERS: A delicious wholegrain-rich and wholesome snack kids love, Goldfish Grahams contain 0 grams of trans fat per serving, no artificial flavors or preservatives, and are Smart Snack compliant.
  • WHOLESOME SNACK: Each package counts as 1 oz grain equivalent and is a great way to help fuel students while bringing smiles.
  • CLASSIC VANILLA TASTE: Packed with the sweet flavor of vanilla and crunch everyone loves, Goldfish grahams are whole grain-rich and have 120 calories per serving.
  • THE SNACK THEY LOVE: Loved by kids of all ages, the delicious taste and instantly recognizable shape of Goldfish Grahams brings a smile to students’ faces with every bite.

Storage & Handling

Shelf Life: 182 Days
Storage Temperature: 55 - 90 °F

Serving Ideas

Perfect for a multitude of snacking occasions or school lunch and breakfast.

PACK & SIZE CASE CODE

26828

Dimensions (L x W x H): 23.125 IN x 9.812 IN x 11.500 IN
UPC: 14100268281
Case weight: 21.258 LB
SCC14: 10014100268281
Cube: 1.510 FT

Dietary Needs

Nutrition Facts
1 Serving Per Container
Serving size 1 Pack (26g)
Amount per serving
Calories 120
% Daily Value*
Total Fat 4g 5%
Saturated Fat 1g 5%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 1g
Cholesterol 0mg 0%
Sodium 105mg 5%
Total Carbohydrate 19g 7%
Dietary Fiber 1g 4%
Total Sugars 7g
Includes 7g Added Sugars 14%
Protein 1g
Vitamin D 0mcg 0%
Calcium 100mg 8%
Iron 2.1mg 10%
Potassium 40mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

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