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Campbell's® Culinary Reserve New England Clam Chowder, 4 Pound Pouches, 4-Pack
Campbell's® Culinary Reserve New England Clam Chowder, 4 Pound Pouches, 4-Pack
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Campbell’s® Culinary Reserve Frozen Ready to Eat Baja Style Chicken Enchilada Soup, 4 Pound Pouches, 4-Pack
Snack Factory Pretzel Crisps Bites, Spicy Ranch Pretzels, 2.6 Oz Snack Bag
Snack Factory Pretzel Crisps Bites, Spicy Ranch Pretzels, 2.6 Oz Snack Bag
Kettle Brand Potato Chips, Air Fried Jalapeno Kettle Chips, 1 Oz Snack Bag
Kettle Brand Potato Chips, Air Fried Jalapeno Kettle Chips, 1 Oz Snack Bag
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<em>Goldfish</em>® Single-Serve Convenience for All Eating Occasions
Goldfish® Single-Serve Convenience for All Eating Occasions
3 Summer Iced Coffee Recipes For Your Menu
3 Summer Iced Coffee Recipes For Your Menu
4 Ways to Elevate Your Soup Offerings
4 Ways to Elevate Your Soup Offerings
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Segment Trends: College & University
Segment Trends: College & University
Balancing Comfort Food and Healthy Eating in Healthcare Settings
Balancing Comfort Food and Healthy Eating in Healthcare Settings
PLANT BASED CHILI WITH BEANS MADE WITH CAMPBELL’S® CONDENSED TOMATO SOUP
PLANT BASED CHILI WITH BEANS MADE WITH CAMPBELL’S® CONDENSED TOMATO SOUP
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2 Tips for Tapping into Food Nostalgia Trend
2 Tips for Tapping into Food Nostalgia Trend
<em>Goldfish</em>® Single-Serve Convenience for All Eating Occasions
Goldfish® Single-Serve Convenience for All Eating Occasions
3 Labor-Saving Menu Strategies
3 Labor-Saving Menu Strategies
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2 Tips for Tapping into Food Nostalgia Trend
2 Tips for Tapping into Food Nostalgia Trend
Campbell’s Culinary Reserve<sup>®</sup> Global Soup Flavors
Campbell’s Culinary Reserve® Global Soup Flavors
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3 Labor-Saving Menu Strategies
GOLDFISH® SUN DIPPERS
GOLDFISH® SUN DIPPERS
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3 Labor-Saving Tips for Healthcare Foodservice Operators
3 Labor-Saving Tips for Healthcare Foodservice Operators
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3 Trends that Boost Summer Beverage Sales
Campbell’s Culinary Reserve<sup>®</sup> Global Soup Flavors
Campbell’s Culinary Reserve® Global Soup Flavors
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2 Tips for Tapping into Food Nostalgia Trend
2 Tips for Tapping into Food Nostalgia Trend
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3 Labor-Saving Menu Strategies
4 Ways to Elevate Your Soup Offerings
4 Ways to Elevate Your Soup Offerings
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3 Key Focus Areas for Improving Guest Satisfaction
3 Key Focus Areas for Improving Guest Satisfaction
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2 Tips for Tapping into Food Nostalgia Trend
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3 Labor-Saving Menu Strategies
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TEX-MEX SALAD
TEX-MEX SALAD
SOUTHWEST MAC & CHEESE
SOUTHWEST MAC & CHEESE
GLOBAL POWER BOWL
GLOBAL POWER BOWL

Breakfast Recipes

APPLE DUNKERS MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN HONEY BUN
APPLE DUNKERS MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN HONEY BUN
BREAKFAST BANANA SPLIT MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN FRENCH TOAST
BREAKFAST BANANA SPLIT MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN FRENCH TOAST
BREAKFAST BURRITO MADE WITH V8® ORIGINAL VEGETABLE JUICE
BREAKFAST BURRITO MADE WITH V8® ORIGINAL VEGETABLE JUICE
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Brunch Recipes

BAKED FETA CHEESE AND CHICKEN BOWTIE PASTA MADE WITH CAMPBELLS® HEALTHY REQUEST® CONDENSED CREAM OF
BAKED FETA CHEESE AND CHICKEN BOWTIE PASTA MADE WITH CAMPBELLS® HEALTHY REQUEST® CONDENSED CREAM OF
APPLE DUNKERS MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN HONEY BUN
APPLE DUNKERS MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN HONEY BUN
CHICKEN AND NOODLES MADE WITH SWANSON® UNSALTED CHICKEN BROTH (K-12)
CHICKEN AND NOODLES MADE WITH SWANSON® UNSALTED CHICKEN BROTH (K-12)
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Dinner Recipes

BREAKFAST BURRITO MADE WITH V8® ORIGINAL VEGETABLE JUICE
BREAKFAST BURRITO MADE WITH V8® ORIGINAL VEGETABLE JUICE
BLT SOUP WITH CAMPBELL’S® TOMATO SOUP
BLT SOUP WITH CAMPBELL’S® TOMATO SOUP
BREAKFAST BANANA SPLIT MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN FRENCH TOAST
BREAKFAST BANANA SPLIT MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN FRENCH TOAST
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Lunch Recipes

BAKED FETA CHEESE AND CHICKEN BOWTIE PASTA MADE WITH CAMPBELLS® HEALTHY REQUEST® CONDENSED CREAM OF
BAKED FETA CHEESE AND CHICKEN BOWTIE PASTA MADE WITH CAMPBELLS® HEALTHY REQUEST® CONDENSED CREAM OF
APPLE DUNKERS MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN HONEY BUN
APPLE DUNKERS MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN HONEY BUN
BREAKFAST BANANA SPLIT MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN FRENCH TOAST
BREAKFAST BANANA SPLIT MADE WITH GOLDFISH® GRAHAMS BAKED WITH WHOLE GRAIN FRENCH TOAST
View All Lunch Recipes

Snack Recipes

HEARTY VEGETABLE & TURKEY SOUP MADE WITH CAMPBELL’S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP
HEARTY VEGETABLE & TURKEY SOUP MADE WITH CAMPBELL’S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP
BROWN BUTTER BRUSSELS SPROUT GRATIN MADE WITH CAMPBELL’S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP
BROWN BUTTER BRUSSELS SPROUT GRATIN MADE WITH CAMPBELL’S® HEALTHY REQUEST® CREAM OF MUSHROOM SOUP
BAKED FETA CHEESE AND CHICKEN BOWTIE PASTA MADE WITH CAMPBELLS® HEALTHY REQUEST® CONDENSED CREAM OF
BAKED FETA CHEESE AND CHICKEN BOWTIE PASTA MADE WITH CAMPBELLS® HEALTHY REQUEST® CONDENSED CREAM OF
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Inspiration / Campbell's World

Campbell’s Canned Recipe Book

Campbell’s Canned Recipe Book

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Campbell's Canned Recipe Book

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