campbell’s® culinary reserve frozen ready to eat green curry sauce and soup base, 3 pound pouches, 4-pack

Ingredients

COCONUT CREAM (COCONUTS, WATER), CREAM (MILK), WATER, FISH SAUCE (WATER, ANCHOVY EXTRACT, SALT, SUGAR), SUGAR, GREEN CURRY PASTE (GREEN CHILI PEPPERS, ONION, GINGER, SEA SALT, LEMONGRASS, GARLIC, VINEGAR, SPICES, DEHYDRATED GARLIC AND ONION, YEAST, FLAVORS, LIME JUICE CONCENTRATE), JALAPENO PEPPERS, CONTAINS LESS THAN 2% OF: SOYBEAN OIL, CILANTRO, SHALLOTS, GARLIC, MODIFIED FOOD STARCH, SALT, TURMERIC, FLAVORING, SPICE.

Allergens

• Fish
• Milk/Dairy
• Nut

Features & Benefits

• CAREFULLY CRAFTED: Contrasting flavors of sweet and hot combined with coconut milk, green curry paste, spicy jalapenos, cilantro, shallots and garlic make for a vibrant Thai green curry sauce.
• SIMPLE PREP: We've carefully crafted this soup to be ready as-is or garnished to your liking—just add heat.
• IT’S ALL ABOUT THAT BASE: Get creative and use it as an ingredient in your own signature recipes.
• MENU INSPIRATION: Imagine more possibilities. Make soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad
• ONLY THE GOOD STUFF: With No HFCS. No added MSG. No artificial flavors. No colors from artificial sources, and no added preservatives. This soup is a delicious option you can feel good about serving.

Preparation

Do not dilute. Boil in pouch until product reaches 165 degrees F.

Storage & Handling

Shelf Life: 638 Days

Serving Ideas

Make this soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad