Campbell’s® Au Jus Gravy, 10.5 oz Can (24 Pack)

Ingredients

BEEF STOCK (WATER, DRIED CONCENTRATED BEEF STOCK), BEEF STOCK, CONTAINS LESS THAN 2% OF: SALT, YEAST EXTRACT, DEXTROSE, ONION POWDER, CARAMEL COLOR, BEEF TALLOW, NATURAL FLAVORING, ONION JUICE CONCENTRATE, DRIED GARLIC, TOMATO PASTE, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT), SOYBEAN OIL. CONTAINS: WHEAT, SOY

Allergens

• Gluten
• Soybean
• Wheat

Features & Benefits

• Twenty Four (24) 10.5 oz cans of Campbell’s® Au Jus Gravy
• Savory au jus made with real beef stock and expertly seasoned for a familiar homemade flavor that adds a touch of comfort to your cooking
• Pour it over roast beef, mashed potatoes, vegetables and other holiday dishes
• Use it year-round for making French dip sandwiches, prime rib, beef tenderloin, and other hearty family meals
• Convenient canned gravy that’s ready in minutes from your stovetop or microwave – simply heat and serve with your favorite recipes
• Each 10.5 oz can contains 5 servings of rich and flavorful au jus gravy so you can serve up a delicious meal the whole family will love
• With no artificial flavors and no high fructose corn syrup, this versatile sauce brings a taste of tradition to your family dinners

Preparation

STOVE: Heat, stirring occasionally. MICROWAVE: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable bowl on HIGH 1 min. 45 seconds or until hot. 2. Careful, leave in microwave 1 min. Stir. Tip: Add gravy to 3 tbsp. drippings in roasting pan. Heat, stirring occasionally.

Storage & Handling

Shelf Life: 730 Days
Storage Temperature: 65.000 - 80.000 °F

Serving Ideas

Serve over protein, potatoes or another starch