Campbell's Frozen Entrées Deluxe Creamy Macaroni and Cheese, 4.5 Pound Trays, 4-Pack

Ingredients

WATER, ENRICHED MACARONI (WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PASTEURIZED PROCESS CHEESE SPREAD (AMERICAN CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, SALT, MILK FAT, PAPRIKA OLEORESIN [COLOR], ANNATTO [COLOR]), CANOLA OIL, CONTAINS LESS THAN 2% OF: BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, SUGAR, SALT, SOY PROTEIN CONCENTRATE, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), CARRAGEENAN, PAPRIKA EXTRACT FOR COLOR, NATURAL FLAVOR, BETA CAROTENE FOR COLOR. CONTAINS: EGG, WHEAT, MILK, SOY

Allergens

• Egg
• Gluten
• Milk/Dairy
• Soybean
• Wheat

Features & Benefits

• CAREFULLY CRAFTED: Made from firm yet tender elbow macaroni in a velvety-smooth cheddar cheese sauce, this is a premium-quality dish that your guests will love.
• SIMPLE PREP: You can easily cook it in the tray straight from the freezer. If you want a faster cook time, you can slack it out up to 48 hours in advance.
• SERVING SUGGESTION: Serve as a side dish alongside roasted chicken or sliced roast beef with a sourdough roll. This hearty dish is also perfect to serve with a mixed green salad or steamed vegetables as a lighter meal option.
• ONLY THE GOOD STUFF: Each serving of our Deluxe Macaroni & Cheese has no MSG and 0 grams trans fat per serving, no HFCS, No artificial colors, and no artificial preservatives, making it an option you can feel good about serving.
• SHELF LIFE: With a shelf life of 21 months when kept frozen, our entrées are always available to you and help you cut back on waste.

Preparation

CONVENTIONAL OVEN 400˚F: FROZEN 0˚F- Fold back corner of lid to vent. On baking sheet, cook 1 hr. Stir before serving. TEMPERED 26/32˚F*-Fold back corner of lid to vent. On baking sheet, cook 40 min. Stir before serving. CONVECTION OVEN 350˚F: FROZEN 0˚F- Fold back corner of lid to vent. On baking sheet, cook 40 min. Stir before serving. TEMPERED 26/32˚F*-Fold back corner of lid to vent. On baking sheet, cook 20 min. Stir before serving. *THIS PRODUCT MAY BE REFRIGERATED UP TO 48 HOURS IN A 35-40°F COOLER PRIOR TO COOKING. KEEP FROZEN (0˚F OR BELOW) UNTIL READY TO USE.

Storage & Handling

Shelf Life: 638 Days
Storage Temperature: 0.000 °F

Serving Ideas

Serve with green bean, mushroom and red pepper salad. Garnish with cherry tomato wedges and parsley. OR Serve as a side dish with grilled meat or poultry, mixed green salad & roll. Serve as a main dish with marinated cherry tomatoes & green pepper salad.