Made With:
Product
Campbell's® Condensed Cream of Chicken Soup
A smooth delicate blend of savory chicken in cream and chicken stock.
View Product
Nutrition Facts
Serving Size
1/4 CUP (2 FL OZ)
Amount Per Serving
Calories 69
% Daily Value
Total Fat 5.6g
9%
Saturated Fat 3g
15%
Cholesterol 14mg
5%
Sodium 176mg
7%
Total Carbohydrate 2.4g
1%
Dietary Fiber 0.1g
0%
Protein 0.4g
1%
Vitamin A 5%
Vitamin C 0%
Calcium 1%
Iron 1%
Total Time
45 min.
Serving & Size
1/4 CUP (2 FL OZ)
Yields
Buttery and rich with a hint of acid, this sauce is a delicious twist on a classic beurre blanc.
Nutrition Facts
Nutrition Facts
Serving Size
1/4 CUP (2 FL OZ)
Amount Per Serving
Calories 69
% Daily Value
Total Fat 5.6g
9%
Saturated Fat 3g
15%
Cholesterol 14mg
5%
Sodium 176mg
7%
Total Carbohydrate 2.4g
1%
Dietary Fiber 0.1g
0%
Protein 0.4g
1%
Vitamin A 5%
Vitamin C 0%
Calcium 1%
Iron 1%
estimate your profit
Step 1
| Profit Per Serving | ||||
|---|---|---|---|---|
| - | = | |||
Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.
Step 2
| Profit Per Meal | ||||
|---|---|---|---|---|
| × | = | |||
Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.
Step 3
| Profit Per Day | ||||||
|---|---|---|---|---|---|---|
| × | = | |||||
Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.
For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.
| Ingredients | Weight | Measure | Instructions |
Ingredients & Instructions
|
|
|||||||||||||||||||||||
|
|
|||||||||||||||||||||||
|
|
|||||||||||||||||||||||
