ITALIAN VEGETABLE & BEAN SOUP

Made With:

Product

Campbell's® Healthy Request® Condensed Tomato Soup

Campbell's® Healthy Request® condensed Tomato soup offers the rich traditional flavor of tomato soup with a more nutritious profile.

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Nutrition Facts
Serving Size
1 CUP (8 FL OZ)
Amount Per Serving
Calories 119
% Daily Value
Total Fat 1.8g
3%
Saturated Fat 0.4g
2%
Cholesterol 1mg
0%
Sodium 399mg
17%
Total Carbohydrate 21g
7%
Dietary Fiber 2.6g
10%
Protein 4.6g
9%
Vitamin A 4%
Vitamin C 11%
Calcium 5%
Iron 6%
Total Time

Not Available

Serving & Size

1 CUP (8 FL OZ)

Yields

White beans are added to Campbell's classic tomato soup, and onions, garlic and oregano elevate the taste of this traditional italian soup.

Nutrition Facts

Nutrition Facts
Serving Size
1 CUP (8 FL OZ)
Amount Per Serving
Calories 119
% Daily Value
Total Fat 1.8g
3%
Saturated Fat 0.4g
2%
Cholesterol 1mg
0%
Sodium 399mg
17%
Total Carbohydrate 21g
7%
Dietary Fiber 2.6g
10%
Protein 4.6g
9%
Vitamin A 4%
Vitamin C 11%
Calcium 5%
Iron 6%

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Profit Per Serving
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Step 2
Profit Per Meal
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Step 3
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Ingredients Weight Measure Instructions

Ingredients & Instructions

Weight Measure
olive oil tbsp.
Vidalia onion cups
garlic tbsp.
escarole 1 1/2  qt.
dried oregano leaves tsp.
1. In a soup pot, heat oil over medium-high heat; add onion and sauté 2-3 minutes. Add garlic and continue to cook 2 minutes. Add escarole, cover and cook 2 minutes.

2. Stir in oregano, reduce heat to a simmer and cook 10 minutes.
Made With:

Product

Campbell's® Healthy Request® Condensed Tomato Soup

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Weight Measure
Campbell's® Healthy Request® Condensed Tomato Soup cans
qt.
3. Add soup and water stir well to combine. Bring soup to a boil.
Weight Measure
cups
333/1000  cups
4. Add beans and heat through. Heat until internal temperature is 165º F. or higher for 15 seconds. CCP: Hold at 140º F. or higher.

5. Garnish each serving with 1 tsp. parmesan.

© 2023 Campbell Soup Company