Try our twist on a classic! Our newest chicken pot pie recipe is made with Campbell's® Healthy Request® Cream of Chicken Soup, fresh herbs like thyme and oregano, and a kick of spice from fresh poblano peppers. One serving of this recipe is also an excellent source of protein, Vitamin A, and Vitamin C, in addition to a full serving of vegetables!
| Ingredient | Weight | Measure |
|---|---|---|
| boneless, skinless chicken breast , yield from 1 ounce raw |
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weight_quantity 5. lb. |
80 |
| canola oil |
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weight_quantity |
0.25 cup |
| fresh thyme leaves , chopped |
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weight_quantity |
1 tbsp. |
| fresh oregano leaves , chopped |
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weight_quantity |
1 tbsp. |
| kosher salt |
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weight_quantity |
1.5 tsp. |
| black pepper , ground |
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weight_quantity |
1.5 tsp. |
| canola oil |
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weight_quantity |
2 tbsp. |
| celery , diced |
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weight_quantity 8.5 oz. |
2 cup |
| onion , diced |
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weight_quantity 9. oz. |
2 cup |
| carrot , diced |
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weight_quantity 8. oz. |
2 cup |
| fresh thyme leaves , chopped |
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weight_quantity |
1 tbsp. |
| fresh oregano leaves , chopped |
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weight_quantity |
1 tbsp. |
| white wine |
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weight_quantity |
1 cup |
| reduced fat (2%) milk |
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weight_quantity |
2 cup |
| Campbells® Healthy Request® Condensed Cream of Chicken Soup , 50 oz ea |
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weight_quantity |
1 can |
| kosher salt |
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weight_quantity |
1.5 tsp. |
| black pepper , ground |
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weight_quantity |
1.5 tsp. |
| frozen peas |
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weight_quantity 8.5 oz. |
2 cup |
| poblano chile |
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weight_quantity 6.25 oz. |
1.75 cup |
| cherry tomatoes , blistered |
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weight_quantity 10.75 oz. |
2 cup |
| frozen french cut green beans |
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weight_quantity 8. oz. |
2 cup |
| panko |
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weight_quantity 2.5 oz. |
1.5 cup |
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