Made With:
Product
Campbells® Healthy Request® Condensed Chicken Noodle Soup
A rich chicken stock with tender pasta, chicken and carrots.
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Nutrition Facts
Serving Size
1 CUP (8 FL OZ)
Amount Per Serving
Calories 125
% Daily Value
Total Fat 2.8g
4%
Saturated Fat 0.3g
2%
Cholesterol 41mg
14%
Sodium 444mg
19%
Total Carbohydrate 13.7g
5%
Dietary Fiber 1.9g
8%
Protein 11.9g
24%
Vitamin A 24%
Vitamin C 20%
Calcium 15%
Iron 9%
Total Time
40 min.
Serving & Size
1 CUP (8 FL OZ)
Yields
A hot chicken noodle soup that combines the traditional comfort soup with delicious Asian veggies.
Nutrition Facts
Nutrition Facts
Serving Size
1 CUP (8 FL OZ)
Amount Per Serving
Calories 125
% Daily Value
Total Fat 2.8g
4%
Saturated Fat 0.3g
2%
Cholesterol 41mg
14%
Sodium 444mg
19%
Total Carbohydrate 13.7g
5%
Dietary Fiber 1.9g
8%
Protein 11.9g
24%
Vitamin A 24%
Vitamin C 20%
Calcium 15%
Iron 9%
estimate your profit
Step 1
| Profit Per Serving | ||||
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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.
Step 2
| Profit Per Meal | ||||
|---|---|---|---|---|
| × | = | |||
Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.
Step 3
| Profit Per Day | ||||||
|---|---|---|---|---|---|---|
| × | = | |||||
Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.
For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.
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Ingredients & Instructions
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