Dig into a dish the whole family will enjoy with SpaghettiOs® Original Canned Pasta Plus Calcium*. Each bite features o-shaped pasta to add fun to lunchtime. One cup contains 1/2 cup of vegetables as well as 4 essential nutrients in the pasta as part of a lunch—including 28% more calcium than original SpaghettiOs®*. * This product contains 30% of the daily value of calcium per 1 cup serving. Our regular product contains 2% of the daily value of calcium per 1 cup serving.
| CASE CODE | PACK & SIZE |
|---|---|
23318 |
12 / 15.80 OZ. CAN(S) |
| Dimensions (L x W x H): | 12.750 IN x 9.500 IN x 4.313 IN |
| UPC: | 51000233186 |
| Case weight: | 13.803 LB |
| SCC14: | 10051000233186 |
| Cube: | 0.302 FT |
Shelf Life:
548 Days
Storage Temperature:
65 - 80 °F
Ideal for kids meals
MICROWAVE: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable bowl on HIGH 1 1/2 to 2 min. or until hot. 2. Careful, leave in microwave 1 min., then stir. STOVE: Heat, stirring occasionally.
WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED PASTA PRODUCT WITH ADDED CALCIUM AND VITAMIN D (WHEAT FLOUR, CALCIUM PHOSPHATE, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, VITAMIN D)*, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE, ENZYMES), VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), ENZYME MODIFIED BUTTER, CITRIC ACID, PAPRIKA EXTRACT, NATURAL FLAVORING, ASCORBIC ACID (VITAMIN C), SKIM MILK, MALIC ACID, SUCCINIC ACID, ONION EXTRACT, LACTIC ACID. *ALL NUTRIENTS IN EXCESS OF STANDARD CONTAINS: WHEAT, MILK
MICROWAVE: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable bowl on HIGH 1 1/2 to 2 min. or until hot. 2. Careful, leave in microwave 1 min., then stir. STOVE: Heat, stirring occasionally.
Shelf Life:
548 Days
Storage Temperature:
65 - 80 °F
Ideal for kids meals
| PACK & SIZE | CASE CODE |
|---|---|
|
|
23318 |
| Dimensions (L x W x H): | 12.750 IN x 9.500 IN x 4.313 IN |
| UPC: | 51000233186 |
| Case weight: | 13.803 LB |
| SCC14: | 10051000233186 |
| Cube: | 0.302 FT |
| Nutrition Facts | ||||
| 1 Serving Per Container | ||||
| Serving size | 1 Container | |||
|---|---|---|---|---|
| PER 1 CUP | PER CONTAINER | |||
| Calories | 160 | 290 | ||
| % DV* | % DV* | |||
| Total Fat | 1g | 1% | 2g | 3% |
| Saturated Fat | 0.5g | 3% | 1g | 5% |
| Trans Fat | 0g | 0g | ||
| Polyunsaturated Fat | 0g | 0.5g | ||
| Monounsaturated Fat | 0g | 0g | ||
| Cholesterol | <5mg | 2% | <5mg | 2% |
| Sodium | 600mg | 26% | 1070mg | 47% |
| Total Carbohydrate | 33g | 12% | 58g | 21% |
| Dietary Fiber | 2g | 7% | 3g | 11% |
| Total Sugars | 11g | 20g | ||
| Incl. Added Sugars | 7g | 14% | 12g | 24% |
| Protein | 5g | 9g | ||
| Vitamin D | 3.1mcg | 15% | 5.5mcg | 30% |
| Calcium | 400mg | 30% | 710mg | 50% |
| Iron | 4.1mg | 20% | 7.4mg | 40% |
| Potassium | 240mg | 6% | 420mg | 8% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||||
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
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