Pacific Foods® Organic Butternut Squash Soup, 32 oz Carton (Case of 12)

Immerse your taste buds into something truly unique with Pacific Foods® Organic Butternut Squash Soup. This vegan soup is made with butternut squash, simmered slowly to bring out its natural sweetness. Ginger, onion and garlic mingle with cinnamon and nutmeg to create a creamy plant based soup with a hint of nuttiness. Enjoy it on its own, or pair it with a salad or sandwich. USDA Certified Organic and made with non-GMO ingredients, this gluten free soup contains no artificial colors or flavors.

CASE CODE PACK & SIZE

04180

12 / 32.00 FL OZ. CARTON(S)

Dimensions (L x W x H): 14.625 IN x 8.000 IN x 8.625 IN
UPC: 52603041812
Case weight: 27.682 LB
SCC14: 00052603041812
Cube: 0.584 FT

Features & Benefits

  • Twelve (12) 32 oz cartons of Pacific Foods® Organic Butternut Squash Soup
  • Made with butternut squash, simmered to bring out its natural sweetness and smooth texture, plus ginger, onion, garlic, cinnamon and nutmeg
  • Delicious on its own as a quick and easy vegan snack, customized with your favorite toppings, or paired with a salad, sandwich or wrap
  • This plant based, vegan soup is also great for creating flavorful sauces or as a base for your favorite side dish
  • A USDA-certified organic soup made with non-GMO ingredients and gluten free, with 100 calories and 2.5 grams of fat per 1-cup serving

Ingredients

BUTTERNUT SQUASH PUREE*, WATER, SOY BASE (WATER, SOYBEANS*)*, CANE SUGAR*, CANOLA OIL*, SEA SALT, RICE FLOUR*, NATURAL FLAVORING, SPICES*, ONION POWDER*, GARLIC POWDER*. *ORGANIC CONTAINS: SOY

Allergens

  • Soybean

Dietary Needs

100 Calories or Less Per Serving; Sodium 481-800 mgs Per Serving; Gluten Free; Kosher; Vegetarian; Vegan

Shelf Life: 365 Days
Storage Temperature: 65 - 80 °F

Just heat and enjoy.

To Heat: Shake well, pour, heat until hot, stir, enjoy!

Ingredients

BUTTERNUT SQUASH PUREE*, WATER, SOY BASE (WATER, SOYBEANS*)*, CANE SUGAR*, CANOLA OIL*, SEA SALT, RICE FLOUR*, NATURAL FLAVORING, SPICES*, ONION POWDER*, GARLIC POWDER*. *ORGANIC CONTAINS: SOY

Allergens

  • Soybean

Features & Benefits

  • Twelve (12) 32 oz cartons of Pacific Foods® Organic Butternut Squash Soup
  • Made with butternut squash, simmered to bring out its natural sweetness and smooth texture, plus ginger, onion, garlic, cinnamon and nutmeg
  • Delicious on its own as a quick and easy vegan snack, customized with your favorite toppings, or paired with a salad, sandwich or wrap
  • This plant based, vegan soup is also great for creating flavorful sauces or as a base for your favorite side dish
  • A USDA-certified organic soup made with non-GMO ingredients and gluten free, with 100 calories and 2.5 grams of fat per 1-cup serving

Preparation

To Heat: Shake well, pour, heat until hot, stir, enjoy!

Storage & Handling

Shelf Life: 365 Days
Storage Temperature: 65 - 80 °F

Serving Ideas

Just heat and enjoy.

PACK & SIZE CASE CODE

04180

Dimensions (L x W x H): 14.625 IN x 8.000 IN x 8.625 IN
UPC: 52603041812
Case weight: 27.682 LB
SCC14: 00052603041812
Cube: 0.584 FT

Dietary Needs

Nutrition Facts
About 4 Servings Per Container
Serving size 1 Cup (240mL)
Amount per serving
Calories 100
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 500mg 22%
Total Carbohydrate 17g 6%
Dietary Fiber 2g 7%
Total Sugars 10g
Includes 4g Added Sugars 8%
Protein 2g
Vitamin D 0mcg
Calcium 30mg 2%
Iron 0.8mg 4%
Potassium 220mg 4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

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