pepperidge farm® goldfish® crackers baked with cheddar cheese

Ingredients

MADE WITH SMILES AND ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE ([CULTURED MILK, SALT, ENZYMES], ANNATTO), VEGETABLE OILS (CANOLA, SUNFLOWER AND/OR SOYBEAN), SALT, CONTAINS 2% OR LESS OF: YEAST, SUGAR, AUTOLYZED YEAST EXTRACT, PAPRIKA, SPICES, CELERY, ONION POWDER, MONOCALCIUM PHOSPHATE, BAKING SODA. CONTAINS: WHEAT, MILK.

Allergens

• Gluten
• Milk/Dairy
• Wheat

Features & Benefits

• VERSATILE GOODNESS: Goldfish® Crackers are a perfect treat on kids' menus in your restaurant or served as a side to a sandwich in healthcare settings. You can also serve it as a topping on recipes like mac and cheese or a salad.
• PRODUCT BENEFITS: Goldfish® Crackers are baked with real cheddar cheese and no artificial flavors or preservatives. Never fried.
• ALL PURPOSE SNACK: Perfect for after school programs, catering events, senior and assisted living facilities, hospitals, and dorms, these Goldfish® Crackers are a satisfying treat for all ages. Goldfish® Crackers are the wholesome and delicious snack you can feel good about serving.
• CLASSIC CHEDDAR TASTE: Packed with the flavor and crunch you love, these Goldfish® Crackers are baked with 100% real cheddar cheese.
• THE SHAPE YOU LOVE: Bring smiles to more guests with the fun Goldfish® shape.

Storage & Handling

Shelf Life: 274 Days
Storage Temperature: 55 - 90 °F

Serving Ideas

Great as a snack all on its own, Goldfish crackers can also be added to snack mixes along with pretzel sticks and peanuts for added variety. Also great as a soup or salad topper.