Shelf Life: 638 Days
Make this soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad
This product may be tempered up to 5 days in a 4 degrees C (40 degrees F) refrigerator prior to cooking thoroughly. 1. Remove plastic film. 2. Place 2 blocks in saucepot. 3. Fill Full Tray with 8 cups/1.9L Water. Add to Saucepot. Cover. 4. Heat (min. 82 degrees C/180 degrees F), stirring occasionally. 5. Reduce heat to 70 degrees C/160 degrees F. Cover. Stir occasionally. 6. Keep hot foods hot. Refrigerate leftovers immediately or discard.
CORN, POTATOES, WATER, WHITE CHICKEN MEAT, CREAM (MILK), MODIFIED FOOD STARCH, CHICKEN STOCK, CELERY, CONTAINS LESS THAN 2% OF: APPLEWOOD UNCURED BACON-NO NITRITES OR NITRATES ADDED EXCEPT FOR THAT NATURALLY OCCURRING IN SEA SALT AND CELERY POWDER (PORK, SEA SALT, SUGAR, CELERY POWDER, SMOKE FLAVOR), WHEY, RED PEPPERS, SALT, YELLOW CORN FLOUR, VEGETABLE OIL, ONIONS, SUGAR, CALCIUM AND SODIUM CASEINATE, ONIONS*, SOY PROTEIN CONCENTRATE, PORK, SPICES, SODIUM PHOSPHATE, SMOKE FLAVORING, GARLIC*, WHEAT STARCH, CHICKEN*, FLAVORING, CHICKEN FAT. *DRIED CONTAINS: WHEAT, MILK, SOY
This product may be tempered up to 5 days in a 4 degrees C (40 degrees F) refrigerator prior to cooking thoroughly. 1. Remove plastic film. 2. Place 2 blocks in saucepot. 3. Fill Full Tray with 8 cups/1.9L Water. Add to Saucepot. Cover. 4. Heat (min. 82 degrees C/180 degrees F), stirring occasionally. 5. Reduce heat to 70 degrees C/160 degrees F. Cover. Stir occasionally. 6. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Shelf Life:
638 Days
Storage Temperature:
0 °F
Make this soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad
PACK & SIZE | CASE CODE |
---|---|
|
05061 |
Dimensions (L x W x H): | 17.832 IN x 11.000 IN x 3.625 IN |
UPC: | 51000050615 |
Case weight: | 12.882 LB |
SCC14: | 10051000050615 |
Cube: | 0.411 FT |
Nutrition Facts | ||
About 43 Servings Per Container | ||
Serving size | 1/2 Cup (120mL) Condensed Soup | |
---|---|---|
Amount per serving | ||
Calories | 150 | |
% Daily Value* | ||
Total Fat | 5g | 6% |
Saturated Fat | 1.5g | 8% |
Trans Fat | 0g | |
Cholesterol | 15mg | 5% |
Sodium | 690mg | 30% |
Total Carbohydrate | 21g | 8% |
Dietary Fiber | 2g | 7% |
Total Sugars | 3g | |
Includes 2g Added Sugars | 4% | |
Protein | 6g | |
Vitamin D | 0mcg | 0% |
Calcium | 30mg | 2% |
Iron | 0.5mg | 2% |
Potassium | 290mg | 6% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
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