campbell’s® culinary reserve frozen condensed chicken and dumplings soup, 4 pound trays, 3-pack

Tender spaetzel dumplings and diced chicken in a savory chicken broth with carrots, celery and onions.

CASE CODE PACK & SIZE

11919

3 / 4.00 LB TRAY(S)

Dimensions (L x W x H): 17.832 IN x 11.000 IN x 3.625 IN
UPC: 51000119190
Case weight: 12.882 LB
SCC14: 10051000119190
Cube: 0.411 FT

Features & Benefits

  • CAREFULLY CRAFTED: Tender spaetzel dumplings and diced chicken in a savory chicken broth with carrots, celery and onions.
  • SIMPLE PREP: We've carefully crafted this soup to be delicious as-is or garnished to your liking—just add water and heat.
  • IT’S ALL ABOUT THAT BASE: Get creative and use it as an ingredient in your own signature recipes.
  • MENU INSPIRATION: Imagine more possibilities. Make soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad
  • ONLY THE GOOD STUFF: With No HFCS. No added MSG. No artificial flavors. No colors from artificial sources, and no added preservatives. This soup is a delicious option you can feel good about serving.

Ingredients

CHICKEN STOCK, COOKED SPAETZEL DUMPLINGS (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, WHEAT GLUTEN, TURMERIC EXTRACT FOR COLOR), CARROTS, CHICKEN MEAT, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, VEGETABLE OIL. CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, MECHANICALLY SEPARATED CHICKEN MEAT, WATER, SALT, ONIONS, YEAST EXTRACT, SOY PROTEIN CONCENTRATE, CHICKEN FAT, FLAVORING, SODIUM PHOSPHATE, SPICE, BETA CAROTENE (FOR COLOR), DEHYDRATED CHICKEN, ONION EXTRACT, CELERY EXTRACT, GARLIC EXTRACT. CONTAINS: EGG, WHEAT, SOY

Allergens

  • Egg
  • Gluten
  • Soybean
  • Wheat

Dietary Needs

No Added Sugars

Shelf Life: 638 Days

Make this soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad

This product may be tempered up to 5 days in a 4 degrees C (40 degrees F) refrigerator prior to cooking thoroughly. 1. Remove plastic film. 2. Place 2 blocks in saucepot. 3. Fill Full Tray with 8 cups/1.9 L Water. Add to Saucepot. Cover. 4. Heat (min. 82 degrees C/180 degrees F), stirring occasionally. 5. Reduce heat to 70 degrees C/160 degrees F. Cover. Stir occasionally. 6. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Ingredients

CHICKEN STOCK, COOKED SPAETZEL DUMPLINGS (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, WHEAT GLUTEN, TURMERIC EXTRACT FOR COLOR), CARROTS, CHICKEN MEAT, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, VEGETABLE OIL. CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, MECHANICALLY SEPARATED CHICKEN MEAT, WATER, SALT, ONIONS, YEAST EXTRACT, SOY PROTEIN CONCENTRATE, CHICKEN FAT, FLAVORING, SODIUM PHOSPHATE, SPICE, BETA CAROTENE (FOR COLOR), DEHYDRATED CHICKEN, ONION EXTRACT, CELERY EXTRACT, GARLIC EXTRACT. CONTAINS: EGG, WHEAT, SOY

Allergens

  • Egg
  • Gluten
  • Soybean
  • Wheat

Features & Benefits

  • CAREFULLY CRAFTED: Tender spaetzel dumplings and diced chicken in a savory chicken broth with carrots, celery and onions.
  • SIMPLE PREP: We've carefully crafted this soup to be delicious as-is or garnished to your liking—just add water and heat.
  • IT’S ALL ABOUT THAT BASE: Get creative and use it as an ingredient in your own signature recipes.
  • MENU INSPIRATION: Imagine more possibilities. Make soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad
  • ONLY THE GOOD STUFF: With No HFCS. No added MSG. No artificial flavors. No colors from artificial sources, and no added preservatives. This soup is a delicious option you can feel good about serving.

Preparation

This product may be tempered up to 5 days in a 4 degrees C (40 degrees F) refrigerator prior to cooking thoroughly. 1. Remove plastic film. 2. Place 2 blocks in saucepot. 3. Fill Full Tray with 8 cups/1.9 L Water. Add to Saucepot. Cover. 4. Heat (min. 82 degrees C/180 degrees F), stirring occasionally. 5. Reduce heat to 70 degrees C/160 degrees F. Cover. Stir occasionally. 6. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Storage & Handling

Shelf Life: 638 Days

Serving Ideas

Make this soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad

PACK & SIZE CASE CODE

11919

Dimensions (L x W x H): 17.832 IN x 11.000 IN x 3.625 IN
UPC: 51000119190
Case weight: 12.882 LB
SCC14: 10051000119190
Cube: 0.411 FT

Dietary Needs

Nutrition Facts
About 43 Servings Per Container
Serving size 1/2 Cup (120mL) Condensed Soup
Amount per serving
Calories 140
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 810mg 35%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 4g
Vitamin D 0mcg 0%
Calcium 20mg 0%
Iron 1mg 6%
Potassium 90mg 2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Similar Products

Sign up for our newsletter

Get the latest news and updates from Campbell’s Foodservice.

What’s Next