campbell’s® culinary reserve frozen condensed brown and wild rice with chicken soup, 4 pound trays, 3-pack

We start with tender chicken, a mixture of brown and wild rice, celery, carrots and delicate seasonings are added to real cream to make this rich and comforting soup.

CASE CODE PACK & SIZE

11927

3 / 4.00 LB TRAY(S)

Dimensions (L x W x H): 17.832 IN x 11.000 IN x 3.625 IN
UPC: 51000119275
Case weight: 12.882 LB
SCC14: 10051000119275
Cube: 0.411 FT

Features & Benefits

  • CAREFULLY CRAFTED: We start with tender chicken, a mixture of brown and wild rice, celery, carrots and delicate seasonings are added to real cream to make this rich and comforting soup.
  • SIMPLE PREP: We've carefully crafted this soup to be delicious as-is or garnished to your liking—just add water and heat.
  • IT’S ALL ABOUT THAT BASE: Get creative and use it as an ingredient in your own signature recipes.
  • MENU INSPIRATION: Imagine more possibilities. Make soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad
  • ONLY THE GOOD STUFF: With No HFCS. No added MSG. No artificial flavors. No colors from artificial sources, and no added preservatives. This soup is a delicious option you can feel good about serving.

Ingredients

RECONSTITUTED SKIM MILK, CREAM, WHITE CHICKEN MEAT, VEGETABLE OIL, BROWN RICE, CHICKEN STOCK, CELERY, WILD RICE, MODIFIED FOOD STARCH, CARROTS, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: WATER, ONIONS, CHICKEN FAT, SALT, SOY PROTEIN CONCENTRATE, CHICKEN SKINS, YEAST EXTRACT, SUGAR, SPICES, ONIONS*, SODIUM PHOSPHATE, FLAVORING, CHICKEN*. *DRIED CONTAINS: WHEAT, MILK, SOY

Allergens

  • Gluten
  • Milk/Dairy
  • Soybean
  • Wheat

Dietary Needs

Sodium 481-800 mgs Per Serving

Shelf Life: 638 Days

Make this soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad

This product may be tempered up to 5 days in a 4 degrees C (40 degrees F) refrigerator prior to cooking thoroughly. 1. Remove plastic film. 2. Place 2 blocks in saucepot. 3. Fill Full Tray with 8 cups/1.9 L Water. Add to Saucepot. Cover. 4. Heat (min. 82 degrees C/180 degrees F), stirring occasionally. 5. Reduce heat to 70 degrees C/160 degrees F. Cover. Stir occasionally. 6. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Ingredients

RECONSTITUTED SKIM MILK, CREAM, WHITE CHICKEN MEAT, VEGETABLE OIL, BROWN RICE, CHICKEN STOCK, CELERY, WILD RICE, MODIFIED FOOD STARCH, CARROTS, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, WHEAT STARCH, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: WATER, ONIONS, CHICKEN FAT, SALT, SOY PROTEIN CONCENTRATE, CHICKEN SKINS, YEAST EXTRACT, SUGAR, SPICES, ONIONS*, SODIUM PHOSPHATE, FLAVORING, CHICKEN*. *DRIED CONTAINS: WHEAT, MILK, SOY

Allergens

  • Gluten
  • Milk/Dairy
  • Soybean
  • Wheat

Features & Benefits

  • CAREFULLY CRAFTED: We start with tender chicken, a mixture of brown and wild rice, celery, carrots and delicate seasonings are added to real cream to make this rich and comforting soup.
  • SIMPLE PREP: We've carefully crafted this soup to be delicious as-is or garnished to your liking—just add water and heat.
  • IT’S ALL ABOUT THAT BASE: Get creative and use it as an ingredient in your own signature recipes.
  • MENU INSPIRATION: Imagine more possibilities. Make soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad
  • ONLY THE GOOD STUFF: With No HFCS. No added MSG. No artificial flavors. No colors from artificial sources, and no added preservatives. This soup is a delicious option you can feel good about serving.

Preparation

This product may be tempered up to 5 days in a 4 degrees C (40 degrees F) refrigerator prior to cooking thoroughly. 1. Remove plastic film. 2. Place 2 blocks in saucepot. 3. Fill Full Tray with 8 cups/1.9 L Water. Add to Saucepot. Cover. 4. Heat (min. 82 degrees C/180 degrees F), stirring occasionally. 5. Reduce heat to 70 degrees C/160 degrees F. Cover. Stir occasionally. 6. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Storage & Handling

Shelf Life: 638 Days

Serving Ideas

Make this soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad

PACK & SIZE CASE CODE

11927

Dimensions (L x W x H): 17.832 IN x 11.000 IN x 3.625 IN
UPC: 51000119275
Case weight: 12.882 LB
SCC14: 10051000119275
Cube: 0.411 FT

Dietary Needs

Nutrition Facts
About 43 Servings Per Container
Serving size 1/2 Cup (120mL)
Amount per serving
Calories 210
% Daily Value*
Total Fat 12g 15%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 740mg 32%
Total Carbohydrate 19g 7%
Dietary Fiber 1g 4%
Total Sugars 3g
Includes 0g Added Sugars 0%
Protein 6g
Vitamin D 0mcg 0%
Calcium 80mg 6%
Iron 0.4mg 2%
Potassium 190mg 4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

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