| Nutrition Facts | ||
| About 12 Servings Per Container | ||
| Serving size | 1 Salisbury Steak Patty And gravy (163g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 250 | |
| % Daily Value* | ||
| Total Fat | 16g | 21% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 1g | |
| Cholesterol | 45mg | 15% |
| Sodium | 690mg | 30% |
| Total Carbohydrate | 12g | 4% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 2g | |
| Includes <1g Added Sugars | 2% | |
| Protein | 14g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 30mg | 2% |
| Iron | 2mg | 10% |
| Potassium | 210mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Moist and juicy beef patty seasoned and steeped in a rich and savory brown gravy. Grill marks add an authentic touch.
Features And Benefits
- CAREFULLY CRAFTED: This comfort-food staple features moist and juicy beef patties studded with onion and green pepper in a savory beef-and-tomato gravy.
- SIMPLE PREP: You can easily cook it in the tray straight from the freezer. If you want to cut back on time you can store it in the cooler for 48 hours.
- SERVING SUGGESTION: Upgrade this dish with sautéed mushrooms and caramelized onions, then present it with traditional accompaniments such as mashed potatoes or buttered egg noodles.
- ONLY THE GOOD STUFF: Each serving of our Savory Salisbury Steak with Gravy has no MSG added and 14 grams protein, making it an option you can feel good about serving.
- SHELF LIFE: With a shelf life of 21 months when kept frozen, our entrées are always available to you and help you cut back on waste.
Allergens
- Gluten
- Milk/Dairy
- Wheat
Dietary Needs
Sodium 481-800 mgs Per Serving
Ingredients
SALISBURY STEAK PATTY (BEEF, BREADCRUMBS [WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT, CALCIUM PROPIONATE], ONION, GREEN PEPPERS, NONFAT DRIED MILK, SALT, PEPPER, DEHYDRATED GARLIC), WATER, BEEF STOCK, TOMATO PUREE (WATER, TOMATO PASTE), CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, SHERRY WINE, WHEAT FLOUR, SALT, DEHYDRATED ONIONS, SUGAR, ONIONS, BEEF, DEHYDRATED GARLIC, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARAMEL COLOR, FLAVORING, XANTHAN GUM. CONTAINS: WHEAT, MILK, SOY
Nutrition Facts
| Nutrition Facts | ||
| About 12 Servings Per Container | ||
| Serving size | 1 Salisbury Steak Patty And gravy (163g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 250 | |
| % Daily Value* | ||
| Total Fat | 16g | 21% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 1g | |
| Cholesterol | 45mg | 15% |
| Sodium | 690mg | 30% |
| Total Carbohydrate | 12g | 4% |
| Dietary Fiber | 1g | 4% |
| Total Sugars | 2g | |
| Includes <1g Added Sugars | 2% | |
| Protein | 14g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 30mg | 2% |
| Iron | 2mg | 10% |
| Potassium | 210mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Preparation
Conventional Oven, 400 degrees F: (Frozen) Tent lid-secure 2 edges, Cook for 1 hr.30 min./ (Tempered) Cook for 1 hour. Spoon gravy over meat before serving. -- Convection Oven, 350 degrees F: (Frozen) Tent lid-secure 2 edges, Cook for 1 hr. 10 min./ (Tempered) Cook for 35 min. Spoon gravy over meat before serving.
Storage
Shelf Life: 638 Days
Serving Ideas
Serve with steamed Italian green beans and buttered red skin potatoes sprinkled with chopped parsley. OR Serve with steamed julienne seasoned vegetables and mashed potatoes. OR Serve with sweet potato cakes, minted peas and tomato & cucumber salad.
Other Information
For a list of products that can be used in Child Nutrition Programs and their Food Component Contributions, please visit {http://www.campbellfoodservice.com/mealcontributions
For more information on our products, contact your distributor or call 1-800-879-7687.
More
Our Savory Salisbury Steak with Gravy is the perfect comfort food for any occasion, without the labor that goes into it. At Campbell’s we want to make your culinary life a little easier by providing you with delicious entrees and side dishes that you'll be proud to serve as your own. Packaged in ready-to-cook aluminum trays, Campbell’s frozen entrees are also great at helping your kitchen to reduce food and labor costs, eliminating prep work and the bulk of cleanup time. Frozen entrees provide better control over portion size, which helps eliminate food waste.
Supporting Materials
To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.
Packaging Details
Pack & Size: 4 / 4.30 LB TRAY(S)
Case Weight: 18.603 LB
UPC: 51000081510
Cube: 0.831 FT
Case Size: 21.438 IN L × 13.063 IN W × 5.125 IN H
SCC-14: 10051000081510
