Looking for the perfect dessert for your menu? Try our Spiced Mini Cupcakes made with Campbell's® Condensed Tomato Soup. This spicy and savory treat is the perfect way to finish off any meal!
Try our new twist on breakfast with our cheesy casserole made with Campbell's® Healthy Request Cream of Mushroom Soup. With les than 200 calories per serving, this casserole is perfect for large groups or parties.
Looking for a flavorful, exciting way to meet meal components in your K-12 and child care settings? Made with Campbell's® Healthy Request® Condensed Tomato Soup, whole grain pasta, low fat Cheddar cheese and carrots, this easy to make meal will keep the kids coming back to try more school lunches!
A rich & hearty bowl filled with roasted butternut squash, kale & mushrooms that comes in a savory garlic herb cream sauce featuring Campbell’s® Healthy Request® Condensed Cream of Mushroom Soup.
Sautéed onions, carrots, celery, potatoes, parsnips, butternut squash with Campbell's® Culinary Reserve Harvest Butternut Soup, topped with puff pastry.
Roasted corn, cotija & white cheddar cheese and Campbell’s® Culinary Reserve Mexican Street Corn accented with fresh cilantro & lime round out this incredible dip. A perfect pairing with blue corn tortilla chips.
This better-for-you and vegetarian bowl recipe features trendy ingredients like roasted cauliflower and Za'atar spice, combined with chickpeas, kale, and Campbell's® Culinary Reserve Harvest Butternut Soup. Serve over a bed of brown rice and top with toasted pumpkin seeds.
This modern, plant based riff on a French classic combines sautéed onions, garlic, and plant based sausage simmered in tomato soup with capers, olives, blistered tomatoes and linguini for a delightful modern classic.
Kids will love the colorful dipping options in this reimbursable combo. Served with Goldfish® made with Whole Grain Pretzels and Goldfish® made with Whole Grain Colors – with colors sourced from plants! – this delightful meal can be packaged into a convenient grab-and-go format.
Rich and creamy white Cheddar alfredo made with Campbell’s® Culinary Reserve Aged White Cheddar & Cauliflower Bisque and infused with cauliflower and sun-dried tomatoes.