SCRAMBLED EGG WRAP

A convenient and portable wrap made with Papetti's® Traditional Scrambled Egg Mix and Campbell’s® Condensed Bean with Bacon Soup. Perfect served for breakfast or lunch.

SLOPPY JOE SLIDER

Try our twist on the classic Sloppy Joe.  Made with Jennie-O® All Natural Ground Turkey Thigh, Conestoga® Whole Grain Thaw & Bake Roll Dough and  Campbell’s® Healthy Request® Condensed Tomato Soup.

SPRING CHICKEN VEGETABLE SOUP (REDUCED SODIUM)

Grilled chicken and spring garden vegetables simmered in Campbell's® Signature Low Sodium Vegetarian Vegetable Culinary Foundation with farro and dill. Great taste with less than 200 mg sodium per serving.

SPLIT PEA, POTATO AND SAUSAGE SOUP (REDUCED SODIUM)

Andouille sausage sautéed with split peas and potatoes, simmered in Campbell's® Signature Low Sodium Chicken Culinary Foundation and finished with Mexican herbs. Robust flavor with less than 200 mg sodium per serving.

CABBAGE & BLACK BEAN SOUP (REDUCED SODIUM)

Cabbage, black beans, peppers, onions, carrots, and caraway seeds braised in Campbell's® Signature Low Sodium Vegetarian Vegetable Culinary Foundation. Loaded with flavor with less than 200 mg sodium per serving.

THREE MUSHROOM BARLEY SOUP (REDUCED SODIUM)

Sautéed wild mushrooms, garlic, onions and peppers, slow cooked with barley in Campbell's® Signature Low Sodium Vegetarian Vegetable Culinary Foundation.  Finished with herbs and sherry wine. Robust flavor with less than 200 mg sodium per serving.  

TURKEY RICE SOUP (REDUCED SODIUM)

Turkey breast braised with carrots, celery, peppers and onions in herb infused Campbell's® Signature Low Sodium Chicken Culinary Foundation, finished with a wild rice blend. Packed with flavor with less than 200 mg sodium per serving.  

MANHATTAN CLAM CHOWDER (REDUCED SODIUM)

Garden vegetables, clams, tomatoes and potatoes simmered in  Campbell's® Signature Low Sodium Vegetarian Vegetable Culinary Foundation flavored with fresh herbs and hot pepper sauce. Full of flavor with less than 200 mg sodium per serving.

BUFFALO CHICKEN WRAP

Spice up your lunch menu with our tangy Buffalo Chicken Wrap made with Dannon® All Natural Plain Nonfat Yogurt , Campbell's® Healthy Request® Condensed Cream of Chicken Soup and  Mission Hearty Grains® Ultra 8" Heat Pressed Flour Tortillas.

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